| 种类
Chardonnay
|
Chardonnay |
|---|---|
| 年份
2017
|
2017 |
| 容量
750 mL
|
750 mL |
| Closure
Screw Cap
|
Screw Cap |
| 最佳品鉴期
Now - 2025
|
Now - 2025 |
| 95 points - James Halliday |
| 95 points - Campbell Mattinson |
| Silver - 2018 Adelaide Wine Show |
| Silver - 2018 National Wine Show of Australia |
| Silver - 2018 Royal Brisbane Wine Show |
"From Adelaide Hills, Tasmania and Tumbarumba, matured for 8 months in French oak (25% new). Super-elegant; carries itself with sotto voce confidence, fruit, oak and acid in nigh-on perfect balance; a crisp, lively finish. - 95 Points."
"There are many elements here and yet they present in unison. Dry, serious finish. Bristling length. Excellent wine. Will mature beautifully. - 95 Points."
Light straw.
Fresh and inviting – complexed by yeast lees-derived nougat and ground pistachio/almond/roasted chestnut. Scents of deconstructed crème brûlée ‘(flamed top and custardy middle), enhanced by ripe white nectarine and peach fruits. A liberal sprinkle of crushed rock/pebble dust (quartz, limestone?) certainly adds interest.
A very lively palate of freshly sliced cucumber and lime citrus flavours hovering over a soft and succulent acid underpinning. A tight phenolic grip induces wonderful length and drive to the finish. A cool climate regional trio – three different chardonnay expressions of texture/acidity/tightness/purity coalesce, propelling combined fruits/flavours. A ‘new Bin 311’ is revealed.
A limited-release to mark 180 years of innovative winemaking at Penfolds. NIGO, Penfolds first Creative Partner and the Creative Director of Kenzo and Human Made, has designed collectible gift boxes in four bold colours. The design is inspired by the traditional Asian graphic pattern Ichimatsu Moyou, a symbol of eternity and prosperity.
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