| 种类
Tawny
|
Tawny |
|---|---|
| 年份
Non Vintage
|
Non Vintage |
| 容量
750 mL
|
750 mL |
| Closure
Cork
|
Cork |
| 最佳品鉴期
Enjoy Now
|
Enjoy Now |
Father Grand Tawny is the link between the rich, round and fruit-driven Club and Club Reserve styles and the intense complex and aged style of Grandfather and Great Grandfather.”
–Matt Woo, Penfolds Fortified and Spirit Winemaker
| Gold - 2018 Rutherglen Wine Show |
| Gold - 2018 Royal Hobart Wine Show |
| Silver - 2018 Perth Royal Wine Show |
Medium tawny with hints of yellow and green at the edge.
Fragrant and fresh with oak complexity. Toasted nuts, chocolate, raisin plum fruits, clove spice and a distinctive aniseed lift.
Arguably the most refined wine in Penfolds Tawny portfolio, replete with elegance and power. Exhibiting sweet fruitcake flavours, obvious wood aged complexity and concentration. The finish is fresh with a wonderful balance and lingering intensity.
Each blend of Penfolds Father Grand Tawny is crafted utilising many vintages and varieties, capturing the best attributes of each to ensure a consistent and complex wine. On average a blend of Father Grand Tawny utilises some 15 different vintages. This ensures the individual vintage nuances are combined to create a consistent Tawny year after year.
| 葡萄酒分析
酒精浓度: 18%
|
酒精浓度: 18% |
|---|
Penfolds has a long tradition of fortified wine production, dating back to 1844. Many of these beautifully concentrated and complex wines are now living history, with material stretching back decades. The distinctive Penfolds Tawny House Style is connected to long established relationships and time-honoured production methods. Many grape growing families have collaborated and supplied fruit to Penfolds for generations. Traditional vinification methods have been refined and improved from one generation to another. As its name implies, Father Grand Tawny was introduced to connect the step levels of quality in the Penfolds hierarchy of aged tawnies. With a minimum average blended age of 10 years to achieve its Grand Tawny classification, it offers collectors a more profound aged tawny experience. The extra maturation of individual varietal components in primarily seasoned oak hogsheads, sometimes as old as 70 years, combined with traditional Penfolds craftsmanship results in a remarkably smooth, richly flavoured and complex Grand Tawny.
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