A rich tradition of experimentation and a quest to source quality grapes from afar continues to inspire Penfolds winemaking curiosity. This is the third release of Penfolds French Winemaking Trial, a wine sourced from exceptional vineyards across Bordeaux using time proven Penfolds techniques. Anchored by a philosophy of selecting grapes and blending quality wines to a house style, FWT 585 continues to propel Penfolds into its future.
| 种类
Red Blend
|
Red Blend |
|---|---|
| 年份
2021
|
2021 |
| 容量
750 mL
|
750 mL |
| Closure
Cork
|
Cork |
| 最佳品鉴期
Now - 2040
|
Now - 2040 |
A rich tradition of experimentation and a quest to source quality grapes from afar continues to inspire Penfolds winemaking curiosity. This is the third release of Penfolds French Winemaking Trial, a wine sourced from exceptional vineyards across Bordeaux using time proven Penfolds techniques. Anchored by a philosophy of selecting grapes and blending quality wines to a house style, FWT 585 continues to propel Penfolds into its future.
As winemakers, we are naturally curious and always seeking experimentation. This curiosity and experimentation led Max on a Bordeaux study tour in 1950, and today, we release the third vintage of the FWT 585. Sourcing classic Bordeaux varietals – Cabernet Sauvignon, Merlot and Petit Verdot; a wine that pushes the boundaries to look and feel like Bordeaux but is Penfolds inside and out.
– Shauna Bastow, Penfolds Winemaker
| 95 Points - Ken Gargett |
Cherry red, dark core. Purple hues.
This classic blend greets the nose with an inviting bouquet of lifted summer berries, raspberry confit, and fruit bread that intertwines with the delicate sweetness of pastries dusted with icing sugar. Turmeric and peppermint add an unexpected freshness to the aromatic profile, while earthy undertones of shitake mushrooms and pine leaves showcase Medoc character. Vanilla bean pod and a subtle hint of Tabasco round out this complex nose.
A vibrant palate that bursts forth with flavours of wild strawberry, cranberry, satsuma plum, and cherry. A creamy oak influence weaves through like nougat, reminiscent of freshly baked pastries. The structure is defined by tannins that suggest wet steel (ironstone) – fine and gravelly. A light dusting of cacao powder graces the finish. Underpinning it all are notes that speak to varietal heritage; an herbaceous bouquet garni laced with nutmeg spice adds depth and complexity.
The 2021 was marked by cooler than average weather and plentiful rainfall. The budbreak was early and was followed by cool and dry conditions. Flowering occurred in late May, in good climactic conditions – hot and dry. The sudden warmth led to strong canopy growth. Cool weather throughout August and September slowed ripening, however a month of dry conditions prevailed in the lead up to harvest, helping balance soil moisture levels. Some welcome sunshine arrived in time for the harvest. The fruit was larger than average, although the skins achieved promising tannic and richness despite the prevailing cool conditions. Grapes were harvested with good levels of maturity. This is a vintage in the traditional style, reflecting the cooler conditions of the year.
| GRAPE VARIETY
78% Cabernet Sauvignon, 14% Petit Verdot, 8% Merlot
|
78% Cabernet Sauvignon, 14% Petit Verdot, 8% Merlot |
|---|---|
| VINEYARD REGION
Vin de France
|
Vin de France |
| 葡萄酒分析
酒精浓度: 13.5%, pH: 3.5, Acidity: 6.2g/L
|
酒精浓度: 13.5%, pH: 3.5, Acidity: 6.2g/L |
| MATURATION
12 months French oak (32% new) and American oak (9% new) barriques
|
12 months French oak (32% new) and American oak (9% new) barriques |
Mary Penfold’s legacy of seeking out quality fruit that best suits style, irrespective of borders, remains a hallmark of our winemaking philosophy. Bringing Penfolds to France was driven by our determination to craft our signature House Style with each vintage. We forever chase fruit that speaks to our unique Penfolds character.
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