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Making remarkable wines since 1844.
Making remarkable wines
since 1844.
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SHIRAZ

No grape is more synonymous with the pioneering spirit of Australian winemaking than that of shiraz. Our original Magill Estate winery was originally planted with parcels of Shiraz, and the Barossa Valley is home to many grapes that go into the creation of our flagship wines, including; Grange, RWT Bin 798 and St Henri. 

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CABERNET SAUVIGNON

Cabernet Sauvignon holds a long heritage in Australia, in fact Penfolds own Block 42 in the Barossa Valley is thought to be the oldest continuously producing Cabernet Sauvignon vines in the world.  Our cabernet sourcing now spans two hemispheres with releases from South Australia, California and France.


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RED BLENDS

For over 170 years, multi-varietal blending has underpinned the Penfolds winemaking philosophy. Crafted to a house style, some of our most celebrated wines are multi-varietal blends, including Grange and Bin 389 Cabernet Shiraz.

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CHARDONNAY

Penfolds continue to lead the charge on the evolution of Australia’s most revered white wine, with a range of cool-climate styles from elegant and expressive to rich and full flavoured.

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RIESLING

Penfolds has long been a champion of high-quality, cool-climate riesling with fruit sourced predominately from Eden Valley, Clare Valley and Adelaide Hills in South Australia.

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CHAMPAGNE

We have re-ignited our love affair with France, a special place for Penfolds, where Max Schubert was first inspired to create Grange. Since 2019, we have partnered with Champagne House Thiénot for our limited release champagnes, including; a vintage Grand Cru Blanc de Blancs and Blanc de Noirs, and a non-vintage Champagne Rosé.

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FORTIFIEDS

Penfolds has a long tradition of fortified wine production, dating back to 1844. Many of these beautifully concentrated and complex wines are now living history, with material stretching back decades.

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